Chicken Pasta

Ingredients
● 1 packet of pasta
● 2 trays of chicken fillet
● Chicken spice
● Barbecue spice
● Salt
● 1⁄4 tsp chilli powder
● 2 punnets mushrooms
● 2 tubs fresh cream
● Steers sweet chilli and peri-peri sauce

Method
1. Boil the pasta.
2. Marinate the chicken with spices.
3. Heat oil in a pot and cook the chicken until half done.
4. Add mushrooms (and peppers if desired) and cook until soft.
5. Pour in fresh cream and sauces, and bring to a boil.
6. Combine with pasta and mix well.